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Pricing and Dinner Menu

Pre-registration is now closed! Registration at the door will be $60 (cash only).

*Dress Code for dinner in Effect. Semi–formal attire or appropriate costume required. (We call this the Naked Dave clause.)

Custom Dinner Buffet:
Cold Selections:
Selection of Assorted Rolls and Butter
Mixed Garden Greens with Assorted Dressings
Mediterranean Pasta Salad
Cous cous Salad
Tomato, cucumber and Red Onion Salad with Vinaigrette
Fresh Cut crudités with Minted Jerk Dip

Hot Selections:
Roast Beef, au jus carved in the room
Red Snapper
Sliced Supreme of Chicken on a bed of Mushrooms and Spinach with Wild Mushroom Sauce
Penne Primavera (Vegetarian)
Roasted Parisian Potatoes
Winter Vegetables
Rice Pilaf

Sweet Selections:
Seasonal Fresh Sliced Fruit
Selection of Assorted Decadent Cakes and Flans and Pastries
Mango Mousse
Coffee, Tea, Decaf, Ice Water

Notes: We have already requested that dairy free and vegan items be added. The hotel is 100% peanut free.

Additional late-evening service will also be provided.


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